A little FYI about green beans we learned through trial and error. The first year we tried green beans we had a bumper crop, but shortly thereafter they all died. We were so bummed, and being novice gardeners we ripped them all up. The next year we tried again. The same thing happened, but we never got around to ripping them up after they died, and then a few months later they came back. I don't know if this is supposed to happen, but we will try it again this year and see if it works again.
Here are our tomatoes. These are the Sweet 100's. They are growing so quickly. You can see we have 3 flowers, soon to be, God willing, 3 yummy cherry tomatoes. We also have an Heirloom Hillbilly growing. Completely inspired by this post, we tried an heirloom this year. He is growing much slower, but he seems healthy.
I'm getting a bit nervous because the sun has shifted and the leaves are starting to fill out on the trees and all my (hopeful) sunny spots in the backyard are disappearing. I don't know if this backyard will have enough sun for a full garden????
Just a gardening update,
~Sarah
P.S. Look how cute for the kiddos.
3 comments:
I wish I lived in Texas.I'm jealous that you already have blossoms on your plants. It snowed yesterday here in Salt Lake.
mike, you won't be jealous in july when it's a bazillion degrees and the garden is scorched and finished. :)
Don't be jealous. We are about to go into Stage 5 water restrictions. I haven't had enough water to have a garden for 2 years and the city of Wichita Falls is about to start recycling toilet water to drinking water.
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